| If you ever wanted freshwater fish, one of the tastiest has got to be the prized rainbow trout.
Rainbow trout is now bred specifically for both food and sport. It’s called “rainbow” because of the shiny coloured scales on its sides but this happily named fish is more than it seems. Nutritionally, trout are an excellent source of protein, niacin, vitamin B12, and omega 3 fatty acids. And it’s these omega 3 fatty acids that help reduce inflammation and may lower your risk of chronic disease such as heart disease, cancer, and arthritis. But trout also have a little-known dark side… These mild-mannered looking fish are actually predators. And it is because of their predatory nature and ability to live in almost any condition, they can quickly hunt native species to the point of endangerment. In 2014, they were listed in the top 100 invasive species in the world! That’s why rainbow trout are farmed for food ever since 1870. They can now be found all over the world, providing a great alternative fish if you don’t like strong fishy taste. Your local Lococo’s has a fantastic sale on Whole Rainbow Trout for $5.99 / lb. And because ZEG Sauces taste sensational with fish and seafood, we recommend trying all three flavours with your rainbow trout. Watch out tarter and brown sauce, ZEG Sauces takes fish and seafood to another level! Enjoy! 🐟 ZEG sauces are a multiple use condiment sauce that can be used on any food around the world. 🐟 You can use ZEG sauces for basting, marinating, spreading, as a side dipping sauce, or dressing) the options are unlimited. 🐟 Use ZEG sauces on everything from chicken, pork, and beef to vegetables, rice, and tofu. |
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Click Picture for Sale (Jan. 12 – Jan. 13) |
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