A great way to add more flavour, colour, and texture to a baked ham is to use a glaze.
ZEG Sauces make the perfect glazes as they have the right amount of complementing sugar and spices to make your ham burst full of flavour! To glaze a ham, you periodically take the ham out of your oven and using a basting brush or spoon, cover the ham with the glaze and return it back to the oven. You can glaze as many times as you want but make sure you continue baking the ham until it reaches the desired internal temperature of 140°F. There is a great local sale at NoFrills on their Cook’s Portion Ham for $1.77 / lb. Once you have finished glazing and cooking your ham, here is a great tasting recipe for your ham leftovers: Club Sandwich with Ham, Tomato, Cheese and ZEG sauce. And remember you can use ZEG Sauces as a glaze and as a topping on your favourite sandwiches! ZEG Sauces will give your ham sandwich that mouth watering flavour! Enjoy! 🐷 ZEG Sauces are a multiple use condiment sauce that can be used on any food around the world. 🐷 You can use ZEG Sauces for basting, marinating, spreading, as a side dipping sauce, or as a dressing the options are unlimited. 🐷 Use ZEG Sauces on everything from chicken, pork, and beef to vegetables, rice, and tofu. |
Click Picture for Recipe |
Click Picture for Sale (September 22 – 28) |