The meatball.
You can make them from beef, chicken, pork, turkey, or even tofu.
As one of the quickest and most versatile foods, don’t underestimate the meatball!!!
They can be eaten as a snack, for lunch or dinner.
And meatballs also have a rich history as many people believe that the meatball first originated in Persia where leftover meat was used to make a dish known as Kofta.
The meatball travelled from Persia and spread throughout the Middle East to China.
Now if that doesn’t bring excitement into your life, then you will surely be excited that almost every grocery store has a sale on meatball ingredients!
So, you can pick up your favourite ingredients and make this delicious recipe: Beef / Chicken / Turkey Meatballs with ZEG Sauce Glaze
These meatballs will be history quickly so make sure you stock up and save some for later!
|
STORE (Locator) |
SALE | PRODUCT |
NOTE |
| No Frills | $3.00 / lb | Ground Pork | April 29 – May 5 |
| Fortinos | $2.99 / lb | Lean Ground Beef | April 29 – May 5 |
| Zehrs | $2.99 / lb | Lean Ground Beef | April 29 – May 5 |
| Sobey’s | $2.99 / lb (on two or more) | Ground Beef | $3.99 / lb
April 29 – May 5 |
| Fresh Co | $2.99 / 375 – 454 g | Lean Ground Beef, Chicken, Pork | April 29 – May 5 |
Click the picture for the recipe
(April 29 – May 5, 2021)
Click the pictures for the sales
Click picture to buy
