| If you love steak then you know its decadent partner – seafood.
Typically, the seafood component would be lobster (either lobster tail or a whole lobster), prawns, shrimp, squid or scallops which could be steamed, grilled or breaded and/or fried. Whether you order “surf and turf” at a restaurant or make it at home, it is a meal fit for food royalty with each bite rich in melty flavours! If your sumptuous go to steak is a Ribeye, T-bone, or Striploin you’re in luck because there are some great sales on beef and reef at your local stores: |
Lococo’s: AAA Ribeye Steak ($14.99/lb.) & Fresh Ocean Perch ($6.99/lb.)
No Frills: T-Bone Steak 12 oz. ($6.99 each) & Atlantic Salmon Fillets ($9.99/lb.)
Fresh Co: Boneless Striploin Steak ($6.88/lb.) & Lobster tail ($5.97/lb.)
| And don’t forget the ZEG Sauces as they are the perfect complimentary sauces for steak and seafood. Enjoy!
🌟 ZEG sauces are a multiple use condiment sauce that can be used on any food around the world. 🌟 You can use ZEG sauces for basting, marinating, spreading, as a side dipping sauce, or dressing) the options are unlimited. 🌟 Use ZEG sauces on everything from chicken, pork, and beef to vegetables, rice, and tofu. |
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Click the picture to buy ZEG Sauces |
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Click picture for Limited Time Offer |
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Click pictures for sales |
